Orders on a screen, not on paper

Every order on the kitchen's screen, in order

Orders from the counter, the tables and online appear on a screen in the kitchen, by station, with timers, so nothing gets lost or cold.

Why it matters

Stations

Each part of the kitchen sees only its own dishes.

Timers

Every order shows how long it's waited, so the oldest goes first.

Every channel

Dine-in, takeaway, delivery and room service on one screen.

Paper too

Send tickets to kitchen printers where screens don't suit.

Kitchen display

How it works

  1. 1Put up a screenAny tablet or screen in the kitchen becomes its display; printers still work if you prefer paper.
  2. 2Cook to the screenOrders arrive by station, grill, fryer or bar, with notes and timers.
  3. 3Bump when readyMarking a dish ready tells the floor, the counter and the customer.
Capabilities

Everything Kitchen display does

Tickets that run themselves

  • Every order from the counter, tables and online, on one screen
  • Options, notes and allergies in bold
  • Timers on every ticket, with late ones flagged
  • Bump a ticket when it's done, and the server knows

Stations

  • Send each dish to its own station, like grill, tandoor or bar
  • An expo screen to bring a table's dishes together
  • Courses held until they're called
  • Printed tickets for stations without a screen

Learn and improve

  • Prep times by dish and by hour
  • See what slows the kitchen down at rush hour
  • Recipes and stock that follow every dish sold
Built for

Made for businesses like yours

Food service
Questions

Questions about Kitchen display

  • Any tablet or screen with a browser works. Mount it at the pass, or use one per station.

Your business, running on one platform

Set up in a day, and run your first location free, for as long as you're on shoutME.

  • Free for your first location
  • Every core feature included
  • Set up in a day